The Center for the Study of the New South in the College of Liberal Arts & Sciences is sponsoring a series of programs in 2014, titled "Soul Food: A Contemporary and Historical Exploration of New South Food." Events will include speakers, panel discussions and documentaries, all of which will explore the state of southern foodways in the New South.
February 19th, a panel will convene on the "Future of Food in the New South" a UNC Charlotte's Center City at 6pm. Please RSVP to email@example.com
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